Lately Friday has turned into my baking day! Today I made my grandmother's recipe for Oatmeal Raisin Cookies. Yum :) I have modified the recipe a little, but basically it is hers. In case you would like to give them a try here's the recipe:Oatmeal Raisin Cookies
1 cup sugar
3/4 cup canola oil
2 eggs
1 1/2 cups white whole wheat flour or all purpose flour
2 1/2 teaspoons cinnamon
1/2 teaspoon salt
2 2/3 cups rolled oats
2 cups raisins
1/2 cup chopped walnuts
1 teaspoon baking soda
1 tablespoon cider vinegar
Preheat oven 350 degrees. Cream together the sugar and oil, add eggs, beating well. Mix together flour, cinnamon and salt and add to creamed mixture. Next stir in oats, raisins and walnuts. Mix baking soda together thoroughly and then add to the mixture. Mix well. Drop from teaspoon (I use small ice cream scoop) onto ungreased cookie sheets. Bake 10 - 15 minutes in preheated 350 degree oven. Makes approximately 6 dozen.
Enjoy!
1 cup sugar
3/4 cup canola oil
2 eggs
1 1/2 cups white whole wheat flour or all purpose flour
2 1/2 teaspoons cinnamon
1/2 teaspoon salt
2 2/3 cups rolled oats
2 cups raisins
1/2 cup chopped walnuts
1 teaspoon baking soda
1 tablespoon cider vinegar
Preheat oven 350 degrees. Cream together the sugar and oil, add eggs, beating well. Mix together flour, cinnamon and salt and add to creamed mixture. Next stir in oats, raisins and walnuts. Mix baking soda together thoroughly and then add to the mixture. Mix well. Drop from teaspoon (I use small ice cream scoop) onto ungreased cookie sheets. Bake 10 - 15 minutes in preheated 350 degree oven. Makes approximately 6 dozen.
Enjoy!
Oh my gosh, they look so yummy! Thanks for sharing the recipe, I'll make sure to try them out soonest possible!
ReplyDeleteThose do look yummy. I will have to bake those sometime next week.
ReplyDelete